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Cardboard of 6 bottles - Amfòra - Orange wine
2024 -
IGP Bessille Caseau -
13%
€144.00
VAT included
360 product of the product
Amfòra High natural orange wine in amphora
You get 11% off
Product of France
Features
Colour : Orange
Name : IGP Bessille Caseau
Local : Clay-limestone and basaltic
Climate : Mediterranean
Sugar levels : 0,1g/L
Vintage : 2024
Volume of alcohol : 13%
Conditioning : Carton of 6 bottles
Informations
• Without added sulfite : All wines in the range are elaborated naturally, without adding sulfur dioxide.
• Organic certification : Grapes grown according to the standards of certified organic farming.
• Wine Method Nature: Vinification without inputs, without exogenous yeasts or collage agents.
• Vegan : No input of animal origin used, for an ethical and inclusive approach.
Food pairings & Amfòra, Vins nature sans sulfites
Vegetarian option
Classic options
Amfòra High natural orange wine in amphora
Discover our orange wine, white grape maceration wine. This atypical vintage, will delight the lovers of wines wishing to be surprised and to live new tasting experiences!
Origin
IGP Coteaux de Bessilles
Grapes
Muscat Small Grains (30%), Pinot Gray (30%), Sauvignon Gray (20%), Clairette (10%), Picon Picon (10%)
Ground
Argilo-limestone and basaltic terroir.
Climate
Mediterranean
Tasting notes
Of a slightly copper orange color, AMFOra Our maceration wine has an atypical aromatic register and very interesting with subtle notes of flowers, with a predominance of rose, quince and apple. The mouth is very delicate, fresh, sweet and harmonious. We perceive the floral and fruity aromas, we end with a slight touch of bitterness brought by a light tannin which leaves an impression of freshness and pleasant tension.
Vinification
Orange maceration wine, elaborate naturally without sulphites, no yeasts the grapes are macerated with all their solid parts (seeds, skin) for three months. The components of the skin release pigments and tannins, which give wine its orange color. The wine is then pressurized slowly and carefully. Then raising into a terracotta amphora, whose porosity offers regular oxygenation, and also allows to reduce the acidity of the wine and to round the tannins. Breeding in amphora on links until bottling. No gluing. Slight filtration just before bottling
ALC:
13% flight
Service temperature
Between 8 ° to 10 ° Celsius
Conservation temperature
Between 10 ° to 12 ° Celsius
Potential
4 to 5 years
What is the principle of reuse?
At Villa Noria, the reuse takes a concrete form thanks to their partnership with Occonsigne, a set system for glass bottles. This program makes it possible to reuse the bottles after they have been washed and reconditioned, providing a lasting and circular solution for the distribution of their products.
Recorded bottles but without instructions: When a bottle is reused several times, cleaned up again, rather than being thrown after a single use, there is avoiding the production of new bottles and the consumption of raw materials (such as glass).
In summary, Oc'consigne is a key player in the reuse in Occitania, combining environmental performance, social impact and cooperative economic model.
Amfòra, Vins nature sans sulfites
Wine and Pet'nat '(sparkling wine of France) orange vinified in amphora of clay, natural, organic, without sulfites. A singular approach resulting from a historical process associated with the history of the Greco-Roman terroir of Villa Noria ...
Amfòra, Occitan name meaning "amphora" is the range of natural wine and Pet Nat vinified in terracotta amphora. The vineyard is located at the foot of a former Roman oppidum where we still find remains of Roman and Greek amphoraes.
Ancient vinification method in amphora, white grapes are macerated several months, then raising into a terracotta, whose porosity offers regular oxygenation and allows to round the tannins.
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360 product of the product
Amfòra High natural orange wine in amphora