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Discover our ranges of wines and drinks without alcohol

Without alcohol, but with all the know-how of a winemaker. Our dealcoolized drinks and fermented infusions from grapes are produced in Occitania, at the heart of an organic and agroforestry area. Natural alternatives, elegant and full of taste.

At Villa Noria, the without-alcohol takes a whole new dimension. Proud of our winemaker's know-how and engaged in biological viticulture, we have imagined alcohol-free drinks based on grape, both healthy, natural and full of character.

Our range consists of two large families: the Grape Kombucha SOBAIE - fermented crafts without adding tea - and Organic grape juice Not fermented, expressing all the richness of the fruit. These quilting, vegans and low sugar drinks are thoughts to accompany your festive moments, meals or simply your pleasure breaks, without ever sacrificing the taste or naturalness.

Far from ultra-sugary industrial drinks, our alcoholic alternatives highlight the grapes in all its forms: in sparkling fermented infusion, as in our white, rosé or red kombucha; Or in direct juice pressed cold, retaining all its nutritional qualities.

Made in Occitania from grapes grown in agroforestry, these drinks are also conditioned in re-employable bottles via our partnership with Oc'consigne. A simple gesture for the planet, which reflects our commitments for the circular economy and waste reduction.

Our alcoholic beverages seduce both natural product enthusiasts and those who wish to reduce or delete their alcohol consumption, without renouncing conviviality or gustatory pleasure. They are also ideal for pregnant women, athletes, or just for those who are looking for a Healthy alternative to wine, beer or soda.

At Villa Noria, we believe that a non-alcoholic drink can be refined, expressive, and responsible. To discover fresh, to share without moderation.